| Product | Glycerol Monostearate/GMS |
| Appearance | Light yellow waxy flake |
| Glycerin monostearate, % | 38.00 ~ 48.00 |
| Purity | 40%/90% |
| Grade | Food Grade |
| Function | Emulsifier |
| Acid Value | ≤6 |
| Usage | For food |
| MOQ | 25kg |
| Shelf Life | 24 Months |
| Storage Conditions | In a cool and dry place |
Product Description:
Glycerol monostearate, commonly known as GMS, is an organic molecule used as an emulsifier.GMS is a white, odorless, and sweet-tasting flaky powder that is hygroscopic. It is a glycerol ester of stearic acid. It occurs naturally in the body as a by-product of the breakdown of fats, and is also found in fatty foods.GMS is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidifier and control release agent in pharmaceuticals; and a resin lubricant. It is also used in cosmetics and hair care products.
Application:
GSM 40
1) In food field, as emulsifier and surfactant used in drink, instant food, ice cream,oil, candy and chocolate to improve stability and emulsify.
2) In plastic field, as plasticizer, lubricant, antistatic agent, antifogging agent, anti-aging agent and foaming agent used in PVC, PP, PE, etc..
GSM 90
1) In food field, as emulsifier, stabilizer and antioxidant of starch, in cakes and butter etc, and also as excellent emulsifier for coating agent and foaming agent.
2) In plastic field, as non-toxic plasticizer, anti-aging agent and foaming agent to improve softness, plasticity and antistatic in the process of EPE & PVC.
