Product | Food Coloring |
Appearance | Yellow powder |
Grade | Food Grade |
Type | Colouring agents |
Function | Food Supplement |
Usage | Cookies/Cake/Ice Cream/Cupcake/Lollipop/Donut, etc |
MOQ | 25kg |
Shelf Life | 24 Months |
Storage conditions | Cool Dry Place |
Introduction:
It is a kind of pigment, that is, a food additive that can change the original color of food to a certain extent and can be eaten in moderation.
Application:
1.Free of fat and cholesterol, it is easily absorbed by the body.
2.The protein of gelatin contains 18 amino acids, 7 of which are essential for the human body.
3. Easy to use for making pudding, jelly, mousse cake, gummy candy, marshmallows, desserts, yogurts, ice cream and so on.
4.As a food colorant, it can be used in juice (flavor) drinks, carbonated drinks, mixed wine, green plum, shrimp (flavor) slices, dipping dishes, red and green silk candy, cakes and canned watermelon juice.